As we celebrate Chesapeake Bay Awareness Week, we remember the environmental, ecological, and economic significance of the estuary and how its conservation is imperative to the United States as a whole. Obstacles facing conservation in the Chesapeake Bay are made clear once one understands the many watersheds in New York. Here are some interesting facts about New York’s watersheds, including the Susquehanna River Watershed and its relevance to the Chesapeake Bay.
About one-third of what New Yorkers throw away can be composted. Food scraps and other organics do not break down in landfills the same way they do in compost piles. Not only does composting reduce waste, it also helps enrich soil used for growing trees and grass, improving our vital greenspaces. Anyone can compost, whether you live in a house or apartment.